Description: The 8-Week Blood Sugar Diet Recipe Book by Dr. Clare Bailey and Dr. Sarah Schenker is a must-have cookbook for individuals looking to improve their health through nutrition. This illustrated cookbook features a variety of easy and quick meal recipes, suitable for those managing diabetes or looking to adopt a wholefood diet. With a focus on self-management, weight loss, and gluten-free cooking, this book provides valuable insights into nutrition and promotes a healthier lifestyle. Perfect for young adults, ages 9-12, and adults alike, this book is a valuable addition to any kitchen library in Australia and New Zealand.
Price: 24.75 AUD
Location: Rockhampton
End Time: 2024-11-28T01:54:03.000Z
Shipping Cost: 89.52 AUD
Product Images
Item Specifics
Restocking fee: No
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
Personalised: No
Book Title: The 8-Week Blood Sugar Diet Recipe Book
Signed: No
Book Series: Blood Sugar Diet
Ex Libris: No
Narrative Type: Non-Fiction
Publisher: Simon & Schuster Australia
Original Language: English
Intended Audience: Ages 9-12, Young Adults, Adults
Inscribed: No
Vintage: No
Publication Year: 2016
Type: Cookbook
Format: Paperback
Language: English
Era: 2020s
Item Height: 189mm
Author: Dr Dr Clare Bailey, Dr. Sarah Schenker
Features: Illustrated, meal plan
Genre: Cookbooks, Food & Drink, Health, Treatments & Medicine, Leisure, Hobbies & Lifestyle
Topic: Books, Cold Meals, Diabetic Cooking, Dieting, Easy Meals, Food, Food Writing, Gluten-Free Cooking, Health, Mental Health, Nutrition, Quick Meals, Self-Help, Self-Improvement, Self-Management, Wholefood, Education, Wellness, Weight Loss, Weight Watchers, Fitness, Hobbies, School, Homeschooling
Country/Region of Manufacture: Australia
Item Width: 246mm
Number of Pages: 208 Pages
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