The A B C’s Of Home Food Dehydration (1975, Paperback) By Barbara Densely

Description: This paperback book titled "The A B C's Of Home Food Dehydration" by Barbara Densley is a valuable addition to any kitchen. Published in 1975 by Horizon Publishing, it provides an educational guide on dehydrating foods, specifically for young adults and adults. The book covers various aspects of dehydration, including techniques, equipment, and recipes. It has a total of 112 pages and measures 8.5 inches in length and 5.5 inches in width. This vintage book is written in English and is a great resource for anyone interested in home food dehydration.

Price: 7.99 USD

Location: Motley, Minnesota

End Time: 2025-01-12T14:00:01.000Z

Shipping Cost: 4.63 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Format: Paperback

Publication Year: 1975

Book Title: The A B C’s Of Home Food Dehydration

Narrative Type: Nonfiction

Publisher: Horizon Publishing

Original Language: English

Item Length: 8.5 in

Intended Audience: Adults, Young Adults

Vintage: Yes

Type: Manual

Language: English

Author: Barbara Densley

Genre: Educational, Preserving Food

Topic: Dehydrating

Country/Region of Manufacture: United States

Item Width: 5.5 in

Number of Pages: 112