Description: Step up your cooking game with The Art of Cooking with Herbs and Spices. Classic 1952 cookbook by Milo Miloradovich. This hardcover edition comes with a dust jacket and is in its original form. It covers the topic of basic, general cooking and is a great addition to any cookbook collection. The publisher, Doubleday, is well-known for its quality publications. Get your hands on this antique gem and elevate your culinary skills today. FREE SHIPPING. PLEASE FOLLOW US.
Price: 21.99 USD
Location: Plainfield, Illinois
End Time: 2024-02-13T03:42:52.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: Dust Jacket
Author: Milo Miloradovich
Publisher: Doubleday
Topic: Basic, General Cooking
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1952
