Description: Published in 1962, this hardcover edition of The Art of Syrian Cookery is a scarce find. The vintage cookbook has pictorial map endpapers of the Middle East and is illustrated with black & white photographs.This is a genuine vintage book not a new reprint of this title. The book is in good condition showing wear consistent with its age and use. The dust jacket shows obvious wear around the edges including a few small tears.The Art of Syrian Cookery by Helen CoreyA Culinary trip to the Land of Bible history, Syria and Lebanon,with traditional recipes adapted for American kitchens.Doubleday & Company, Garden City, New York 1962186 PagesBook Club Edition
Price: 145 USD
Location: Montclair, New Jersey
End Time: 2025-01-30T22:23:19.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Year Printed: 1962
Modified Item: No
Country/Region of Manufacture: United States
Topic: Basic, General Cooking
Binding: Hardcover
Region: North America
Author: Helen Corey
Subject: Cooking
Original/Facsimile: Original
Language: English
Publisher: Doubleday
Place of Publication: Garden City, New York
Special Attributes: Illustrated
