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The Basics of Making Homemade Cheese: How to Make and Store Hard and Soft Cheese

Description: The Basics of Making Homemade Cheese by David Nash Estimated delivery 3-12 business days Format Paperback Condition Brand New Description Do you want to learn how to make your own cheese but dont know where to start? The Basics of Making Homemade Cheese is a practical guide that shares simple yet practical knowledge which covers everything you need to start learning how to make your own simple cheeses from the comfort of your own kitchen. This guide to home cheesemaking covers things like: How to make a simple farmhouse cheddar cheese How to make a warm and fresh ball of homemade mozzarella How to make Cheese cultures How to make Cream Cheese How to make yogurt and Greek yogurt How to make a vegetable rennet from a common "weed" How to make Tofu and Seitan How to make cheeses from powdered milk DIY Cheesemaking equipment and much more ... The handbook is suited to kitchen enthusiasts of all skill levels and those wanting ideas for simple DIY cheesemaking equipment and alternatives to make your kitchen cheesemaking a less expensive hobby. Get this guide now to make your own delicious cheese. Details ISBN-13 9798623092397 Title The Basics of Making Homemade Cheese Author David Nash Format Paperback Year 2020 Pages 72 Publisher Independently Published GE_Item_ID:142157221; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 11.96 USD

Location: Fairfield, Ohio

End Time: 2025-01-14T07:33:25.000Z

Shipping Cost: 0 USD

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The Basics of Making Homemade Cheese: How to Make and Store Hard and Soft Cheese

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Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Format: Paperback

ISBN-13: 9798623092397

Author: David Nash

Type: Does not apply

Book Title: The Basics of Making Homemade Cheese

Language: Does not apply

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