Description: The Complete Book of Japanese Cooking, the Traditions, Ingredients and Recipes [Hardcover] Emi Kazuko Large Hardcover Anthem Books Difference Great quality used items! We aim to exceed expectations on every order with quick shipping and extra attention to quality packaging! Competitive Pricing With our dynamic pricing model, our prices are always competitive. Our prices are some of the lowest that you will find on the internet. Rest assured that you're getting a good deal when purchasing with us. 30-day Money Back Guarantee We are committed to making sure that you leave this transaction satisfied. If you're unhappy with the product for any reason, you may return it back for your money-back or a replacement within 30 days. No questions asked!
Price: 11.5 USD
Location: Phoenix, Arizona
End Time: 2025-01-11T09:42:50.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subject: Cooking, Food & Wine - General
Binding: hardcover
Subject Keyword: 'cooking', 'non-fiction'
Unspsc Code: 55101500
Item Type Keyword: book
Number Of Items: 1
Edition: First Edition
Author: Emi Kazuko
Publication Date: 2006T
Supplier Declared Dg Hz Regulation: not_applicable
Item Name: The Complete Book of Japanese Cooking, the Traditions, Ing..
Product Site Launch Date: 2007-02-21T13:48:11-00:00
Book Title: Does not apply
Language: Does not apply
Brand: Unbranded
Style: ABIS_BOOK
