Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes'Condition Notes: Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping
Price: 4.74 USD
Location: Little Falls, New Jersey
End Time: 2025-01-26T18:36:13.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 1994
Book Title: Cooking of the Eastern Mediterranean : 300 Healthy, Vibrant, and Inspired Recipes
Number of Pages: 448 Pages
Language: English
Publisher: HarperCollins
Topic: Individual Chefs & Restaurants, General, Regional & Ethnic / Mediterranean
Item Height: 1.3 in
Publication Year: 1994
Illustrator: Yes
Genre: Cooking
Item Weight: 34.4 Oz
Item Length: 9.1 in
Author: Paula Wolfert
Item Width: 8 in
Format: Hardcover
