Description: This vintage 1985 cookbook from The Culinary Arts Institute is a must-have for any cooking enthusiast. With over 4400 recipes, this hardcover book features a variety of dishes and is perfect for young adults, ages 9-12, and adults alike. The book is illustrated and includes photographs, making it a collectible item for any kitchen. The cookbook covers a range of topics including American cuisine, cooking, baking, and culinary arts. It is inscribed and comes in a first edition, making it a unique addition to any collection. This book is perfect for anyone interested in cooking and baking, and its vintage nature adds a touch of nostalgia to any kitchen.
Price: 9.99 USD
Location: Topeka, Kansas
End Time: 2024-11-28T20:00:29.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: The Culinary Arts Institute Cookbook
Book Series: The Culinary Arts Institute
Item Length: 11 in
Original Language: English
Vintage: Yes
Format: Hardcover
Language: English
Item Height: 1.75 in
Features: Illustrated, Recipes, Photographs, Collectible, 4400 Recipes, 799 Pages, First Edition, 1st Edition
Topic: American Cuisine, Baking, Culinary Arts, Cooking, Baking, Recipes
Item Width: 8.5 in
Signed: No
Narrative Type: Nonfiction
Publisher: Advance Publishers
Intended Audience: Ages 9-12, Young Adults, Adults
Inscribed: Yes
Edition: 1985
Publication Year: 1985
Type: Cookbook
Era: 1980s
Author: Mixed Authors, The Culinary Arts Institute
Genre: Cookbooks, Collectible
Country/Region of Manufacture: United States
Item Weight: 5 lb 10.5 oz
Number of Pages: 799
