Description: This antique cookbook, titled "The Culinary Handbook" by Charles Fellows, is a valuable addition to any collection. With its hardcover binding and English language, this book is a rare find for any cooking enthusiast. The author, Charles Fellows, was an expert in basic and general cooking, making this book a comprehensive guide for anyone looking to expand their culinary skills. Published by The Hotel Monthly Press, this book is a must-have for collectors and avid readers alike.
Price: 12 USD
Location: Phelan, California
End Time: 2024-12-08T22:08:16.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Author: Charles Fellows
Publisher: The Hotel Monthly Press
Topic: Basic, General Cooking
Subject: Cooking
