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The Food Lover's Guide to - Hardcover, by Rich Chris; Crawford - Acceptable

Description: The Food Lover's Guide to Canning: Contemporary Recipes & Techniquesby Rich, Chris; Crawford, Lucy Clark Description: The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.Product ID: 1887374469-7-1

Price: 6.54 USD

Location: Philadelphia, Pennsylvania

End Time: 2025-01-02T01:24:50.000Z

Shipping Cost: 0 USD

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The Food Lover

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Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

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Type: Hardcover

Book Title: Food Lover's Guide to Canning : Contemporary Recipes and Techniques

Number of Pages: 128 Pages

Language: English

Publisher: Lark Books

Topic: Methods / Canning & Preserving

Publication Year: 1997

Illustrator: Yes

Genre: Cooking

Item Weight: 24.9 Oz

Item Length: 11 in

Author: Lucy C. Crawford, Chris Rich

Item Width: 8.5 in

Format: Hardcover

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