The Japanese Kitchen : A Book of Essential Ingredients with 200 A

Description: Book

Price: 11.85 USD

Location: Reno, Nevada

End Time: 2024-12-23T19:53:35.000Z

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Book Title: Japanese Kitchen : a Book of Essential Ingredients with 200 Authentic Recipes

Number of Pages: 240 Pages

Language: English

Publisher: Octopus

Publication Year: 2007

Topic: Regional & Ethnic / Japanese

Item Height: 0.7 in

Illustrator: Yes

Genre: Cooking

Item Weight: 29.3 Oz

Item Length: 10.2 in

Author: Kimiko Barber

Item Width: 7.8 in

Format: Trade Paperback