Description: This vintage hardcover book titled "The Joy of Cooking" by Irma Rombauer and Marion Becker is a must-have for any cooking enthusiast. Printed in 1972 by Bobbs Merrill, it contains a wealth of recipes and cooking tips that have stood the test of time. Written in English and covering a variety of topics including cooking techniques, ingredient lists, and step-by-step instructions, this book is a valuable addition to any kitchen. The binding is sturdy and the pages are filled with beautiful photographs and helpful tips. If you're looking for a cookbook that will inspire you in the kitchen, "The Joy of Cooking" is the perfect choice.
Price: 16.15 USD
Location: Clinton Township, Michigan
End Time: 2024-12-10T06:06:23.000Z
Shipping Cost: 7.03 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Language: English
Author: Irma Bombeck
Publisher: Bobbs Merrill
Topic: Cooking
Subject: Cooking
Year Printed: 1972
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