Description: This vintage cookbook is a must-have for any cooking enthusiast. The New Good Housekeeping Cookbook, edited by Dorothy B. Marsh, has everything you need to create delicious meals, from entrees to desserts. With over 800 pages of recipes, this first edition book published in 1963 by Harcourt Brace & World is a treasure for any cookbook collector. The book is illustrated and includes recipes for bread, regional American cuisine, and much more. It is written in English and intended for adults. This hardcover book with special attributes is in very good condition and has no ex libris or inscriptions. Buy this vintage cookbook and add a piece of culinary history to your collection.
Price: 15 USD
Location: Cadiz, Kentucky
End Time: 2025-01-20T23:35:27.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The New Good Housekeeping Cookbook
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Harcourt Brace & World
Inscribed: No
Intended Audience: Adults
Regional Cuisine: American
Edition: First Edition
Vintage: Yes
Publication Year: 1963
Type: Cookbook
Format: Hardcover
Language: English
Era: 1960s
Special Attributes: 1st Edition, Illustrated
Author: Dorothy B. Marsh (editor)
Features: Illustrated, 1st Edition
Genre: Cookbooks
Topic: Cooking, Desserts, Food, Entrees, Bread
Country/Region of Manufacture: United States
Number of Pages: 805