Description: Elevate your running game with The Runner's World Vegetarian Cookbook. This hardcover book features 150 delicious and nutritious meatless recipes to fuel your every step. Written by Heather Mayer Irvine, with contributions from the editors of Runner's World Magazine, this cookbook caters to the specific needs of runners and joggers. The book is illustrated, has 272 pages, and weighs 35.3 ounces. It measures 9.4 inches in length, 7.8 inches in width, and 1 inch in height. The book is part of the Runner's World Series and was published in 2018 by Potter/Ten SPEED/Harmony/Rodale. The cookbook covers topics such as Health & Healing, Vegetarian, and Running & Jogging. Has some mark (black point). See the pictures.
Price: 14.95 USD
Location: Lancaster, Pennsylvania
End Time: 2025-01-10T05:38:56.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Type: Cookbook
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Features: Illustrated
Original Language: English
Country/Region of Manufacture: United States
Intended Audience: Adults
Inscribed: No
Vintage: No
Book Title: Runner's World Vegetarian Cookbook : 150 Delicious and Nutritious Meatless Recipes to Fuel Your Every Step
Number of Pages: 272 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2018
Topic: Health & Healing / General, Vegetarian, Running & Jogging
Item Height: 1 in
Illustrator: Yes
Genre: Cooking, Sports & Recreation
Item Weight: 35.3 Oz
Item Length: 9.4 in
Author: Heather Mayer Irvine, Editors of Editors of Runner's World Maga
Item Width: 7.8 in
Book Series: Runner's World Ser.
Format: Hardcover
