Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Under Pressure: Cooking Sous Vide (The Thomas Keller Library)'Condition Notes: Orders ship SAME or NEXT business day. A used book that is showing some signs of wear. May have a dedication and or a minimal amount of writing or highlighting.
Price: 28.35 USD
Location: San Diego, California
End Time: 2024-12-20T16:05:32.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2008
Book Title: Under Pressure : Cooking Sous Vide
Number of Pages: 304 Pages
Language: English
Publisher: Artisan
Item Height: 1.1 in
Topic: Individual Chefs & Restaurants, General, Methods / Special Appliances, Methods / Professional
Publication Year: 2008
Illustrator: Yes
Genre: Cooking
Item Weight: 77.4 Oz
Item Length: 11.2 in
Author: Thomas Keller
Book Series: The Thomas Keller Library
Item Width: 11.5 in
Format: Hardcover
