Description: This 2006 release from the American Cooking Society features instructions in cooking vegetarian cuisine with Chef Tim McCusker. This disc is sealed in brand new condition, with the following write-up on back: In this episode of Variety Cooking, our energetic and enthusiastic Irish chef, Tim McCusker, shows us how to prepare some awesome gourmet vegetarian dishes. Chef Tim starts off with two great appetizers -- Brie Blueberries Purses and Tomato Cheese Bowls -- and then stirs up a delicious Vegetable Risotto. Desert is a Semi-Fredo Puff Pastry, to complete a menu that will be loved by vegetarians and meat lovers alike. Immediate payment accepted for Buy It Now listings; for Auction or Best Offer items please pay within three days of purchase. Note that we do not grade CD or DVD cases, as they can be easily replaced. Combined USPS shipping discount available for multiple disc purchases -- listed shipping price for first item, $1.25 for each additional item. (Use "Add to Cart" to apply discount automatically; contact us for shipping discount on large orders.) CLICK HERE to check out our store for other awfully limited audio/film/literature releases, including additional instructional DVDs and more!
Price: 9.95 USD
Location: Kansas City, Missouri
End Time: 2024-11-24T07:17:24.000Z
Shipping Cost: 4.5 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Case Type: Tall/DVD Case
Rating: NR
Director: Unknown
Sub-Genre: Cooking
Studio: American Cooking Society
Edition: Limited Edition
Type: Instructional
Format: DVD
Region Code: DVD: 1 (US, Canada...)
Release Year: 2006
Language: English
Actor: Tim McCusker
Features: N/A
Genre: Food & Drink
Season: N/A
Movie/TV Title: Variety Cooking: Gourmet Vegetarian [Volume 2, Episode 2]