Description: Encyclopedia of Cooking by Mary Margaret McBride - (Volume 11 -1958). ----- CONDITION ----- Book is solid for its age. Colored photos throughout. Binding remains firm. Pages & photos remain bright with minimal tanning. Boards have light edge-wear with slight rubbing to surfaces and spine is presentable with minimal crushing and tanning. There are no markings, highlights, folded pages or tears. All imperfections are pictured. If you have any questions, please feel free to message me. Encyclopedia of Cooking by Mary Margaret McBride - (Volume 11 -1958).This volume covers: STUFFING AND DUMPLINGS, TABLE SETTINGS, VEGTABLES, WEIGHT CONTROL, WINES, WINE COOKERY, YOUNG PEOPLE'S COOK BOOK
Price: 6 USD
Location: Alexander, Arkansas
End Time: 2025-01-10T23:48:06.000Z
Shipping Cost: 5.5 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Artist: Mary Margaret McBride
Album Name: Mary Margaret McBride Encyclopedia of Cooking Volume 11
Publication Name: N/A
Book Title: Mary Margaret McBride Encyclopedia of Cooking Volume 11
Release Title: Mary Margaret McBride Encyclopedia of Cooking Volume 11
Title: Mary Margaret McBride Encyclopedia of Cooking Volume 11
Subject: Cooking
Type: Hardcover
EAN: N/A
Format: books
Language: English
Author: Mary Margaret McBride
Topic: Encyclopedias
