Description: This Virginia Hospitality cookbook is a must-have for anyone who loves cooking and wants to explore the regional cuisine of America. Published by The Dietz Press in 1978, this cookbook is a treasure trove of appetizers and cookie recipes that will tantalize your taste buds. The book is written in English and has a nonfiction narrative type. It is part of a series by the Junior League of Hampton Rd. and is spiral-bound for easy use. The Virginia Hospitality cookbook has been a favorite among foodies for decades and is a great addition to any collection. With recipes for all skill levels, this cookbook is perfect for both beginners and experienced cooks. It is categorized under Books & Magazines and is a great gift for anyone who loves cooking.
Price: 14.99 USD
Location: Irmo, South Carolina
End Time: 2024-02-29T23:57:59.000Z
Shipping Cost: 4.13 USD
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Virginia Hospitality
Book Series: Virginia Hospitality
Narrative Type: Nonfiction
Original Language: English
Publisher: The Dietz Press
Publication Year: 1978
Type: Cookbook
Format: Paperback
Language: English
Era: 1970s
Author: Junior League of Hampton Rd.
Features: Spiral Bound
Genre: Cooking
Topic: Cooking, Regional & Ethnic / American / General
Country/Region of Manufacture: United States
