Description: WASTE NOT: How to Get the Most from Your FoodJames Beard Foundation recipes and tips for full-use cooking from America's best chefs ITEM CONDITION: The book has barely been opened and is in 'like new' condition. Please see the pictures for details. ABOUT THE BOOK:The average American household throws away more than $1,500 worth of food every year. Featuring 100 recipes from chefs such as Rick Bayless, Elizabeth Falkner, Bryant Terry, and Katie Button, Waste Not shows readers how to turn ingredients that often end up in the trash into delicious dishes and exciting takes on tried-and-true recipes. Learn how to fully utilize every leaf, root, bone, stem, and rind. Get ideas for how to stretch dollars into delicious, satisfying dishes. Chefs from around the country share not only recipes for asparagus bottom aioli, squash-seed tahini, and fruit-skin-crusted mahi, but also their suggestions for how to get maximum mileage and inspiration from the food you buy. Curated by the James Beard Foundation, America s leading organization for culinary innovation, Waste Not will change what and how you eat. Contributors include: Victor Albisu, Cathal Armstrong, Charleen Badman, Greg Baker, Rick Bayless, Abra Berens, Jennifer Hill Booker, Jamilka Borges, Amy Brandwein, Katie Button, Marco Canora, Lisa Carlson, Ashley Christensen, Joy Crump, Tiffany Derry, William Desen, Kirsten Dixon, Duskie Eats, Elizabeth Falkner, Paul Fehribach, Kenny Gilbert, Debbie Gold, Sarah Grueneberg, Ben Hall, Evan Hanczor, Howard Hanna, Maria Hines, Mike Isabella, Jennifer Jasinski, Sara Jenkins, Ed Kenney, Josh Kulp, Mourad Lahlou, Nick Leahy, Jay Lippin, Jordan Lloyd, Emily Luchetti, Matt McClure, Jose Mendin, Mary Sue Killikenm Seamus Mullen, Patrick Mulvaney, Mark Noguchi, Mario Pagan, Hari Pulapaka, Steven Satterfield, Jonathon Sawyer, Jamie Simpson, Ana Sortun, Carrie Summer, Sam Talbot, Bill Telepan, Bryant Terry, Derek Wagner, Levon Wallace, Nick Wallace, Jason Weiner, Matther Weingarden, Cathy Whims, Kwame Williams, LeeAnne Wong. SHIPS ASAP
Price: 24.99 USD
Location: Sebastopol, California
End Time: 2025-01-23T17:12:21.000Z
Shipping Cost: 11.99 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Narrative Type: Nonfiction
Country/Region of Manufacture: United States
Type: Cookbook
Features: 1st Edition
Book Series: N/A
Subjects: Food & Drink
Book Title: Waste Not : How to Get the Most from Your Food
Number of Pages: 208 Pages
Language: English
Publisher: Rizzoli International Publications, Incorporated
Item Height: 0.9 in
Publication Year: 2018
Topic: Reference, General
Illustrator: Yes
Genre: Cooking
Item Weight: 42.5 Oz
Item Length: 10.3 in
Author: James Beard James Beard Foundation
Item Width: 8.3 in
Format: Hardcover
