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Book Title: Barcelona : Authentic Recipes Celebrating the Foods of the World
Number of Pages: 192 Pages
Language: English
Publisher: Oxmoor House, Incorporated
Item Height: 0.9 in
Publication Year: 2004
Topic: Regional & Ethnic / Spanish, General
Features: Revised
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 45.7 Oz
Author: Paul Richardson
Item Length: 10.8 in
Book Series: Williams-Sonoma Foods of the World Ser.
Item Width: 10 in
Format: Hardcover
