Description: This vintage cookbook is preowned. The cover shows obvious, but minor wear. It has a page that has changed color due to a newspaper clipping being stored inside. Please examine the photographs carefully. This vintage cookbook, "Wilson's Meat Cookery" revised by George Rector, is a treasure trove of recipes for meat lovers. It features recipes for various cuts of meats and dishes from North American regional cuisine. The cookbook was published in 1941 by Wilson and is presented in a ring/spiral bound format. The narrative type of this nonfiction book is focused on cooking, specifically meat. It is written in English and authored by an unknown illustrator. The book is in good condition and will make a great addition to any cookbook collection. Get your hands on this piece of culinary history today!
Price: 4.97 USD
Location: Oklahoma City, Oklahoma
End Time: 2025-01-24T20:33:51.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Wilson's Meat Cookery
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Wilson
Inscribed: No
Modified Item: No
Regional Cuisine: North American
Vintage: Yes
Personalize: No
Publication Year: 1941
Type: Cookbook
Format: Ring/Spiral Bound
Language: English
Era: 1940s
Illustrator: Unknown
Author: Revised by George Rector
Personalized: No
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Cooking
Subjects: Food & Drink
