Description: Indulge in the world of cooking with the Stonyfield Farm Yogurt Cookbook by Meg C. Hirshberg. This vintage cookbook from 1993 is a treasure trove of recipes. The trade paperback format of the book is perfect for adults who want to add a touch of uniqueness to their kitchen. Discover the secrets of cooking with yogurt as an added ingredient, and explore the unique flavors of Stonyfield Farm's signature yogurt. With 224 pages of mouth-watering recipes, this cookbook is perfect for anyone who wants to expand their culinary skills. The book is in English, and was published by Camden House Publishing, Incorporated in the United States. Add this cookbook to your collection today, and let your taste buds take a trip down memory lane!
Price: 9.99 USD
Location: Fort Lauderdale, Florida
End Time: 2024-11-26T14:03:22.000Z
Shipping Cost: 5.73 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Stonyfield Farm Yogurt Cookbook
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Camden House Publishing, Incorporated
Original Language: English
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1993
Type: Cookbook
Format: Trade Paperback
Language: English
Illustrator: Yes
Era: 1990s
Author: Meg C. Hirshberg
Personalized: No
Genre: Cooking
Topic: Cooking, Specific Ingredients / Dairy
Country/Region of Manufacture: United States
Number of Pages: 224 Pages